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This item is located in the Birmingham Showroom

Dacor RNWO230ESCLR254504

Please Note: This clearance item is located at the Birmingham Location.


  • RapidHeat Broil Element (3500W)
  • Self-Cleaning Mode
  • SoftShut Hinges
  • Available Door Styling:

Quick Specs

  • Type: Double Wall Oven
  • Style: Built In
  • Fuel: Electric
  • Built In: Yes
  • Width: 30.0"
  • Height: 50.125"
  • Depth: 23.5"
  • Energy Star Rated: No
  • Induction: No
  • Type: Coil

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The Renaissance Double Wall Oven includes not only Dacor's signature features, but also adds to your cooking experience with SoftShut hinges that ensure a gentle touch and feel when opening or closing the oven door as the hinges pull the door closed for you. Altogether a truly remarkable oven.

RapidHeat Broil Element (3500W)
uses an 8-pass radiant ribbon element to broil food quickly and evenly.

Self-Cleaning Mode
in each oven cell.

SoftShut Hinges
pull the door softly closed to prevent slamming.

Available Door Styling:
Stainless Steel finish and Epicure® Stainless Steel Handle with Chrome Trim Black Glass finish and Epicure® Black Handle with Black Trim Stainless Steel finish and Flush Stainless Steel Handle

Jet Black Porcelain Oven Cell
won't discolor with frequent use.

Control Features:
Delay Timed Cooking, Timed Cooking, Automatic Hold, 10-Key Pad, Clock, Two Timers.

Halogen Lighting
provides improved visibility of what's cooking.

Sabbath Mode:

Digital Temperature Probe
connects to controls and switches oven into Automatic Hold when desired internal food temperature is reached.

1" Door
creates cabinet-depth appearance.

Designed and Manufactured in California

Dehydrate and Proof
settings for more advanced culinary enthusiasts.

Automatic Hold
switches oven into a keep warm mode when desired cook time is complete so you won't overcook your food.

6 Cooking Modes
(in each oven): Pure Convection , Convection Bake, Convection Broil, Convection Roast, Bake and Broil.

Hidden Bake Element
for easy clean up.

4.8 Cubic Feet Oven Cell Capacity
(30" models - 4.5 cubic feet/27" models) to accommodate large dishes and meals.

Exclusive Four-Part Pure Convection System
(in each oven cell) with fan, convection heating element (2200W), air baffle and convection filter, reduces cooking time, provides superior heat distribution, and eliminates flavor transfer.

Electronic Control Panel
with Glass Touch controls and innovative control functions.

GreenClean Steam Cleaning Technology
GreenClean steam cleaning technology takes the chore out of cleaning. This feature cleans light build-up in 30 minutes without the use of high heat or harsh chemicals.

7 Rack Positions
for multi-rack cooking.

Reverse Air Flow Cooling System
keeps oven door temperature comfortable to touch.

2 GlideRacks
and 1 Chrome rack in each oven cell. GlideRacks fully extend out of the oven using a smooth gliding ball bearing system for moving heavier dishes in and out of the oven easily. GlideRacks and Chrome racks are equipped with a convenient handle in front for a secure grasp.


  • RapidHeat Broil Element (3500W)
  • Self-Cleaning Mode
  • SoftShut Hinges
  • Available Door Styling:
  • Jet Black Porcelain Oven Cell
  • Control Features:
  • Halogen Lighting
  • Sabbath Mode:
  • Digital Temperature Probe
  • 1" Door
  • American-Made:
  • Dehydrate and Proof
  • Automatic Hold
  • 6 Cooking Modes
  • Hidden Bake Element
  • 4.8 Cubic Feet Oven Cell Capacity
  • Exclusive Four-Part Pure Convection System
  • Electronic Control Panel
  • GreenClean Steam Cleaning Technology
  • 7 Rack Positions
  • Reverse Air Flow Cooling System
  • 2 GlideRacks