For those who want the ultimate in firepower, we offer the 48-inch Dual-Fuel Pro Range with Six Burners and Griddle. Three Ultra-High™ burners deliver 23K BTUs of pure cooking power for better searing and convertible wok grates for quick stir-frying. Three Ultra-Low™ burners easily maintain temperatures as low as 100° to prepare your favorite delicate sauces and sugary confections. A beautiful chromium griddle provides consistent, even heating across the entire surface for restaurant results and thanks to a durable, polished finish it will resist scratches for years to come. The 18-inch oven combines steam and convection cooking for gourmet results at home. The 30-inch oven features ProHeat™ convection technology with a rear-wall element and fan to evenly distribute heat to every rack.
- 48-inch Dual-Fuel Pro Range
Wi-Fi Enabled for SmartThinQ® Control with iPhone/Android App |
Yes |
Overall Width (inches) |
47 7/8 |
Overall Height Including Grates (inches) |
36 11/16 to 38 1/8 |
Overall Depth Including Door (inches) |
26 3/4 |
Overall Depth Including Handles (inches) |
29 5/16 |
Size of Water Tank |
1 Liter |
Net Weight (approx.) |
551 lbs. |
Shipping Weight (approx.) |
721 lbs. |
Included Accessories |
Broiler Pan |
Included Accessories |
3 Steam Pans |
Included Accessories |
2 Gliding Racks |
Included Accessories |
3 Heavy Duty Racks |
Included Accessories |
Meat Probe |
Included Accessories |
Cleaning Pad |
Included Accessories |
Spray Bottle |
Limited Warranty, Parts & Labor |
3 Years |
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Type:
Range
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Style:
Professional
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Fuel:
Gas
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Width:
47.875"
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Height:
38.125"
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Depth:
29.3125"
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Nominal Width:
48"
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Energy Star Rated:
No
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Downdraft Ventilation:
No
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Hood Recommended:
Yes
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Dual Fuel:
Yes
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Burner Type:
Sealed
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Self Clean:
No
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Convection:
Yes
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First Oven:
2.7 cu. ft.
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Hidden Bake Element:
No
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Continuous Grate:
Yes
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Sabbath Mode:
Yes
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WiFi Connected:
Yes
Offer Expires: 1/1/2023 to 6/30/2023 |
Must be postmarked by: 11/1/2023
Receive a 5%, 10%, or 15% rebate with purchase of qualifying Signature Kitchen Suite Appliances. Rebate form must be postmarked by 11/1/2023.